Roasting Garlic

Roasted garlic 🧄 is such an easy way to elevate the taste of any dish.

When you roast garlic, it replaces the sharpness of raw garlic with a subtle sweetness.

Here are a few ideas on how to use this divine ingredient:

  • Pizza sauce – add to creamy white sauce
  • Pizza topping – add as a topping (1/2 tsp drops)
  • Mashed potatoes
  • Dips – add to Hummus or Baba ghanoush
  • Spread on crusty bread
  • Soups

Not only does it taste good, garlic comes with health benefits too. Like reducing your cholesterol, lowering chances of heart issues and blood pressure. 💪🏼

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I’m Maliha, a Pakistani soul settled in the beautiful, vibrant city of Sydney, Australia.
I started this blog in 2008 as a way to share my mom’s recipes with close friends and family. What started as a necessity quickly turned into a desire to share what I’ve learned (and continue to learn); with the simple idea to make home-cooking approachable and fun for everyone.
I hope you enjoy reading and trying my recipes as much as I do sharing them!